100% Angus beef Rib Eye Steak medallions sauteed
w/fresh mushrooms in a flambe'cognac cream sauce. Served w/choice of Side.
Peppered Rib Eye w/ Bearnaise Sauce:
100% Angus beef Rib Eye steak covered w/crushed peppercorns pan-broiled to perfection & served w/ brandy butter sauce. Served w/choice of side.
New York Steak w/Merlot Reduction:
100% Angus beef New York steak seasoned well and grilled to perfection & served w/a merlot wine reduction. Served w/choice of side.
Roasted Beef Tenderloin w/ Gorgonzola Pepper Cream Sauce:
100% Angus beef Tenderloin seasoned well w/ fresh rosemary salt & pepper & Roasted to perfection served w/gorgonzola pepper cream sauce. w/choice of side.
Prime Rib of Beef Roasted in Herbs w/creamy Horseradish & Au Jus:
100% Angus beef Prime Rib Roast crusted w/herbs and roasted to perfection.Served w/choice of side.
Sauteed chicken breast w/lemon sauce, mushrooms & capers, served w/angel hair pasta.
Stuffed Chicken Breast:
Roasted chicken breast stuffed w/baby spinach, roasted red peppers, mozzarella cheese & topped w/parmesan bread crumbs. Served w/ choice of side.
Roasted Chicken Breast w/Rosemary Garlic & Balsamic Glaze:
Fresh chicken breast seasoned well & roasted w/a rosemary garlic balsamic glaze. Served w/choice of side.
Panko Crusted Chicken Breast w/Honey Dijon & Brown Butter Sauce:
Fresh chicken breast covered w/honey dijon and crusted w/ panko bread crumbs and baked to perfection & served with a brown butter sauce. Served w/choice of side.
Seared Jumbo Scallops w/Mango Salsa:
Fresh Jumbo Scallops seasoned & seared to perfection in a brown butter sauce w/fresh mango salsa. Served w/choice of side.
Grilled Halibut w/Lemon Caper Sauce:
Fresh caught Halibut steak seasoned & grilled to perfection, served w/lemon caper sauce.Served w/choice of side.
Shrimp Scampi w/Linguini:
Fresh Jumbo Shrimp sauteed w/butter garlic, shallots, white wine & lemon juice, served over a bed of linguini.
Pork Medallions in Brandy -Pear Sauce:
Fresh pork tenderloin cut in to medallions and seasoned and sauteed in a brandy-pear sauce served w/choice of side.
Orange & Rosemary Pork Cutlets:
Fresh prok cutlets seasoned and sautted in a orange rosemary sauce and served w/choice of side.
Baby Back Ribs:
Full rack of fresh pork baby back ribs cooked to perfections w/house made BBQ sauce and served w/choice of side.
Pork Tenderloin w/Ginger Gravy:
Fresh pork tenderloin seasoned well and seared to lock in all the juices and served w/ginger gravy & choice of side.
Please call for Pricing:
Sides vary depending on the clients taste, diet, or any other restrictions.
Three Way Pasta Buffet:
Veggie or Meat lasagna, pasta prima vera & Pasta carbonara. Includes a salad, rolls & butter.
Southwest Fajita Bar:
Marinated grilled & sliced flank steak & grilled chicken breast, grilled onions, peppers, mexican rice, seasoned black beans, fresh pico de gallo, sour cream, guacamole, shredded cheese & flour tortillas.
Grilled diced chicken breast, seasoned ground beef, mexican rice, refried beans, fresh pico de gallo, shredded lettuce, guacamole, sour cream, shredded cheese, and flour tortilla.
Baked Potato Bar:
Fresh baked Idaho russet potatoes, whipped butter, sour cream, chives, bacon bits, shredded cheese, broccoli florets, scallions, diced tomatoes.
Roasted Rosemary Chicken Breast:
Marsala mushroom sauce w/ choice of ( 1 ) roasted garlic mashed potaotes, roasted red potatoes or rice pilaf. Vegetable medley, salad, and rolls & butter.
Soup & Salad Bar:
Your choice of ( 2 ) fresh made soups & ( 2 ) fresh made salads, w/ fresh rolls & butter & all appropriate accompaniments.
Salad Choices Include:
Garden mixed greens
Baby Spinach w/ mandarin oranges & toasted walnuts or Caesar